America's Greatest Chefs: Recipes from Prep to Plate

1999 NR 1h 30m DVD

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America's Greatest Chefs: Recipes from Prep to Plate

1999 NR 1h 30m DVD
  • Overview
  • Details
  • Cast
In this easy-to-follow cooking course, master chefs Bernard Guillas, Traci Des Jardins and Matthew Kenney show you how to create mouthwatering dishes, with each chef demonstrating the preparation, cooking and presentation of two gourmet meals. Dishes in this installment of the series include oven-roasted duck breast, a summer artichoke salad, Carpaccio-style sea scallops, phyllo dough tarts with mushrooms, pecan-fig risotto and much more.
Format
DVD
Screen
Full Screen 1.33:1
CC
No
Audio
English: Dolby Digital 2.0 Stereo
Rating
NR - Not rated. This movie has not been rated by the MPAA.
  • Bernard Guillas
  • Traci Des Jardins
  • Matthew Kenney
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