Exciting Entrees: Turkey, Ham and Chicken: Vol. 2

2006 NR 1h 6m DVD

Exciting Entrees: Turkey, Ham and Chicken: Vol. 2

2006 NR 1h 6m DVD
  • Overview
  • Details
From drunken chicken to Westphalia ham dumplings and turkey pot pie, chef David Forestell teaches viewers how to turn common ingredients into tantalizing treats in these three episodes of his popular cooking show. Each half-hour segment has Forestell and his wine expert, Robert Mines, trading tips and quips along with Forestell's favorite recipes that use turkey, chicken and ham, such as turkey mole and chicken satay.
Format
DVD
Screen
Full Screen 1.33:1
CC
No
Audio
English: Dolby Digital 2.0 Stereo
Rating
NR - Not rated. This movie has not been rated by the MPAA.

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