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Chef Ming Tsai whips up delectable East-West dishes in this collection of episodes from his popular cooking show. Beginners and pros alike can create delicious meals using Ming's Master Recipes -- rubs, pastes and vinaigrettes -- which use no more than eight ingredients and serve as the basis for a variety of dishes. The program features guest chefs, food and wine pairings, shopping excursions and tips on selecting the freshest ingredients.